The turkey's swimming in apple cider, all spice, and salt. There are plastic containers of homemade stock, curry butternut squash soup, and chestnut soup sitting in the fridge. Last night I made ice cream with maple syrup and toasted almond. And there are turnips, potatoes, green beans, corn bread, and pumpkin crunch ready to be made when I get home.
Happy, happy thanksgiving. So much to be thankful for.