Peter goes back to school just after Labor Day this year. That means its time for him to pick his end of summer feast menu! This will be the first big meal I cook in our new house (we've moving next Friday - eeks!). I'm really excited to have an excuse to make something fancy to celebrate the new school year.
Okay, my dear, here are a few menu choices for you:
- Lobster bisque + tarragon potato salad with cured salmon + haricots verts à la dijonnaise
- Whole roasted fish with rosemary potatoes + charred corn and avocado salad
What would you pick?! Is anybody else making a celebration dinner at home soon?